Pasta Bacanora

Pasta Bacanora – A rich and indulgent dish that brings together the bold flavors of Sonora and Italy. Our garganelli pasta is coated in a creamy four-cheese sauce, perfectly complementing our Bacanora-infused shrimp, which are stuffed with melted cheese and wrapped in crispy bacon. Served with baby onions, fresh microgreens, and a side of garlic bread, this dish is the ultimate fusion of Mexican and Italian flavors.

A must-try for seafood lovers in Chandler, offering a unique twist on traditional pasta with Sonoran-inspired ingredients and smoky Bacanora essence!